Head over to Laura’s for Menu Plan Monday. The Gluten Free Menu Swap is being hosted by Cooking and Uncooking and she has chosen chocolate as the theme ingredient. I am making cheese cake pops dipped in dark chocolate for all the family and heart shaped chocolate cupcakes for my family this week.
Monday: 40 minute training walk (2 1/2 miles)/orchestra day/work 5 hours/dance class/boy scout meeting/bake gfcf bread/make dough for Valentine cookies (using rollout dough from here)
Salsa Roast Beef over baked potatoes and salad
Tuesday: 40 minute training walk (2 1/2 miles)/piano lessons/prep for training/work 3 hours/bake valentine cookies (freeze for Friday and Saturday)
Chicken Jambalaya and salad
Wednesday: 30 minute training walk (2 miles)/mom volunteer in elementary school library/youngest’s friend over to play/prep for training
Roasted Veggie Dinner and salad
Thursday: 40 minute training walk (2 1/2 miles)/run staff GF training
Daddy’s day to cook!
Friday: Help with kindergarten Valentine’s party/elementary school carnival
Sweet and Sour Chicken and rice
Saturday: Valentine’s Day/50 minute training walk (3 1/2 miles)
Milage goal this week: 13 miles
Total walk training milage so far: 34 miles